Hotel Relais Des Glaciers is centrally located in Champoluc, Italy. This gorgeous hotel has an Alpine touch, with wood panelled walls and antique furnishings. The food and wine served at the hotel's restaurant are a key part of its reputation. The food is all speciality, local Italian dishes, served with authentic wines to accompany. The hotel's facilities include a lounge area, bar, wine cellar, an in-house patisserie and a large outdoor heated whirlpool. There is also an extensive wellness area with saunas, steam rooms, Roman bath and experience showers. Massages and treatments can also be booked for a cost.
Champoluc is great for all ability levels, especially budding intermediates. The nearest lift is approximately 800m away from the hotel, however, there is a scheduled shuttle service available.
Price based on per person rate with 2 sharing a standard room. Please call us with your requirements for exact pricing and departures from other airports. This is a guide price and availability is not guaranteed. Travel over peak periods (e.g. Christmas, New Year and other public holidays), exchange rates, flight class and room type can affect prices considerably.
Still largely undiscovered by the rest of Europe, Champoluc is one of the last hidden gems in the Italian Dolomites.
Apart from the first week in January, when half of Turin descends on Champoluc, this resort remains largely uncrowded. It's part of the Monterosa Ski area, in the Aosta Valley, with a combined total of nearly 200km of runs. Champoluc is a very Italian venue, with good food and après-ski, which revolves primarily around restaurants and bars. It's generally pretty quiet, with top scenery and largely intermediate skiing and there's some decent off-piste for more advanced skiers.